Skip To Main Content

Lunch

7B students eating lunch

Regular Menu

French Toast Sticks

Turkey Sausage
Crispy Potato Puffs
Sweet Potato Fries
Fruit & Vegetable Bar

Chicken Burrito

...with Cheese & Salsa
3 Bean Salad
Corn
Fruit & Vegetable Salad

Chicken Parmigiana

...with Pasta & Marinara Sauce
Roasted Brussel Sprouts
Fruit & Vegetable Bar

Pasta w/Meatballs

Marinara Sauce
Garlic Bread
Roasted Broccoli
Fruit & Vegetable Bar

Burger Bar

Beef, Turkey or Veggie Burger with Choice of Cheese & Toppings
Baked Fries
Fruit & Vegetable Bar

Gluten Free Menu

Note: Gluten Free pre-orders are required ahead of time to ensure proper preparation. Please print out the Gluten Free Menu, write the student's name on top of the menu, circle the menu items the student would like, and submit a copy to the building nurse and to Food Service Director Anne Pantoja two (2) days prior to the start of the month.

Gluten Free Chicken Nuggets

Vegetable of the day
Fruit & Vegetable Bar
Hormone Free Milk

Beef Hamburger / Gluten Free Bun

Vegetable of the day
Fruit & Vegetable Bar
Hormone Free Milk

Gluten Free Pasta

Vegetable of the Day
Fruit & Vegetable Bar
Hormone Free Milk

Gluten Free Grilled Cheese

Vegetable of the day
Fruit & Vegetable Bar
Hormone Free Milk

Printable Menus

All students are eligible to receive a free lunch every school day through the NYS Universal Free Meals Program. Any meal that qualifies as a full school lunch will be provided at no cost to families.

Note: Gluten Free pre-orders are required ahead of time to ensure proper preparation. Please print out the Gluten Free Menu, write the student's name on top of the menu, circle the menu items the student would like, and submit a copy to the building nurse and to Food Service Director Anne Pantoja two (2) days prior to the start of the month.

Lunch Details

Students: $0 - Adults: $5.02 +tax
À la carte items (e.g. snacks, bottled beverages, additional portions) are available for purchase. Cost of additional meal: $3.00 / premium meal: $3.50.

All Lunches Include
Entrée, Bread/Grain, Vegetable, Fruit/Juice (e.g. Fresh, Cup of Fruit or Juice) and Choice of 1% White or Fat-Free White or Chocolate Milk. 

Grill Station
Monday - Pizza Crunchers
Tuesday - Grilled Cheese
Wednesday - Hamburger/Cheeseburger or Vegetable Burger
Thursday - Chicken Tenders or Vegetable Nuggets
Friday - Fish Sticks

MTO Deli Bar
Choice of Boars Head Ham, Turkey and Buffalo Chicken and Assorted Cheeses on a Whole Grain Roll or Bread

Pizza Bar
Cheese, Pepperoni or Special Slice

Daily Salad
Turkey Chef Salad,  Chicken Caesar Salad or Breaded Chicken Salad, Served with Bread/Grain.

Gluten Free Options Available

Food Allergies?
Please speak to your server, chef or manager.